A Look At The Ugly Truth About Machu Picchu Coffee Beans 1kg
Fairtrade Machu Picchu Coffee Beans 1kg
This Fairtrade coffee is rich and chocolaty. It's made from organic beans that are grown at high elevations in the heartland of Incas, the Andes. It has a rich smooth flavor with hints of premium dark chocolate.
This is an all-bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag typically makes 30 cups of coffee.
Organic
The sweet, mellow and nutty flavor of this coffee comes from its high altitude home within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides.
These organic and Fair Trade coffee beans are hand-picked in the foothills the Andes and then carefully roasted to create a full-bodied taste. The nutty flavors, combined with dark chocolate overtones will make you get up from bed every morning.
1kg coffee beans of 750g are perfect for cafetieres, filter machines, and Jugs. The coffee is ground according to the machine which is why you must follow the directions on your machine to determine the amount of coffee to prepare.
Fairtrade
If you purchase this deliciously full-bodied and gorgeously dark chocolate coffee, you are helping farmers across the world. Cafe Direct is one of the top fair trade companies, and they put over half of their profits back into farming communities.
These are 100% Arabica beans, hand-picked and grown organically in the foothills of the Andes before being expertly roasted for an intense flavor with the hints of fine dark chocolate. We offer this coffee in bags of 750g at affordable prices and makes a satisfying cup of coffee after a meal. Enjoy!
Nutty
Nutty, honey and chocolatey are just a few words that describe this award-winning coffee. The coffee is cultivated in the lush foothills of Peruvian Andes close to Machu Picchu. It uses Arabica beans which are expertly roasted to provide a full flavour.
A rich, smooth and deliciously nutty coffee with hints of exquisite dark chocolate. This coffee is Fairtrade and organically certified, meeting the strict UK Organic standards, and helps small producers in the world's poorest nations.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee into your cafetiere, then pour the water evenly over the grounds, allowing it to steep for 4 minutes. Enjoy.
Chocolatey
This organic coffee from Peru is full-bodied, delicious and very nutty. It is grown in the Chanchamayo region to the northwest of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a smallholder community of farmers. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their production in farming communities around the globe to create positive environmental and social impacts.
The beans were carefully selected from the lush slopes of the mysterious and legendary Inca heartland of the Peruvian Andes. They are expertly roasted to yield a full flavour. This coffee is a real delight and is perfect to enjoy after dinner. It is nutty with hints of dark chocolate.
This Machu Picchu whole-bean coffee is Fairtrade and 100% organic It is supported by an UK Soil Association ethical trading certificate. We purchase directly from farmers, which allows us to keep our prices low, and also gives farmers more money to invest in their families and land. This allows us to work closely with coffee farmers, and provide them with training and development to enable them to produce top-quality coffees.