5 Laws That Can Help The Machu Picchu Coffee Beans 1kg Industry
Fairtrade Machu Picchu Coffee Beans 1kg
The chocolatey and nutty flavor of this Fairtrade coffee is made using organic beans that are grown at extreme altitudes within the Inca heartland of the Andes. It has a rich smooth taste with overtones of premium dark chocolate.
This is a whole bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g package typically produces 30 cups of coffee.
coffee beans 1kg , nutty flavors are a result of its high altitude residence in the central region of the Incas. This Fairtrade Organic and Soil Association-certified coffee is grown in the Chanchamayo Province of Peru at 1,400 metres above sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use pesticides or chemical fertilisers.
These Fair Trade and organic coffee beans are carefully selected in the foothills of the Andes, then expertly roasted to give them a full-bodied flavor. The nutty flavor, combined with gorgeous dark chocolate overtones will surely make you jump to get up early in the morning. the fact that it's a Fairtrade coffee helps ensure that the remote farmers who grow it are properly taken care of too.
Bags of 750g are ideal for cafetieres, filter machines, and jugs. The coffee is ground to fit the equipment, so make sure you follow the instructions on your machine to determine how much to prepare.
Fairtrade
By purchasing this rich, dark chocolate coffee with a full-bodied taste by purchasing this coffee, you're helping farmers across the world. Cafe direct are one of the top fair trade companies and they put over half of their profits back into their farming communities.
These are 100% Arabica beans, carefully picked and organically grown at the foothills of Andes before being expertly roasted for a rich flavour with notes of fine dark chocolate. We offer this coffee in large bags of 750g at affordable prices and it makes a really satisfying cup of coffee after a meal. Enjoy!
Nutty
Chocolatey, honey, and nutty are just a few of the words that describe this award-winning coffee. It is cultivated in the lush foothills of the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee utilizes carefully selected Arabica beans that are expertly roasted in order to give a full flavour.
A rich, smooth and deliciously nutty coffee with overtones of fine dark chocolate. This coffee is Fairtrade certified and organic, meeting strict UK Organic standards. It helps small farmers in the poorest countries.
Pour the water evenly over the grounds and let it sit for 4 minutes. Serve and enjoy.
Chocolatey
This organic coffee originates from Peru is delicious, full-bodied and very nutty. It is grown in the Chanchamayo region northwest of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a community of smallholder farmers. Cafedirect have been working with farmers for over 30 years and have invested more than half of all their products back into farming communities around the world to drive positive social and environmental impact.
These beans were carefully picked from the lush foothills of the and legendary Inca Heartland in the Peruvian Andes. They were then expertly roasted for an intense flavor. The rich, nutty flavor with hints of dark chocolate are what make this coffee extremely enjoyable and is perfect after dinner.
This Machu Picchu whole bean coffee is 100 organic and Fairtrade, backed up by an ethical trading certification from the UK Soil Association. We purchase directly from the farmers themselves and this allows us to keep our prices down, which means more cash for the farmers to invest in their land and families. This also means we are able to work closely with farmers and provide them in their training and development to enable them to produce great quality coffees.